Food menu

Pane della casa

aglio 13

garlic, evoo, sicilian sea salt

herb 13

oregano, parsley, rosemary, basil, evoo

bruschetta 16

fresh tomato, red onion, basil & balsamic reduction

add buffalo mozzarella  6

 

Insalata/Contorni

ciotola di olive 6

house marinated olives

crocchette di paptate 13

fontina,parmesan & ham

carpaccio di manzo 15

fillet beef dressed with rocket, parmesan, capers & harry’s bar sauce

aglio gamberi 18

prawns,garlic butter,evoo & a hint of chili baked in a clay pot

gnocco fritto 15

pan seared potato dumplings in burnt butter & sage

di spinachi 10

baby spinach, field mushrooms, cherry tomatoes, goats cheese, pine nuts & balsamic

panzanella 10

Tuscan bread salad w/mixed ripe pomodoro,red onions, basil, cucumber, aged balsamic & evoo

piccola insalata caprese 12

buffalo mozzarella, vine ripened tomatoes, basil & medina 10 year aged balsamic

patatine fritte 11

polenta chips w truffle oil & shaved pecorino pepato

 

Primi Piatti

ragu di agnello 29

braised lamb neck ragu, fresh peas, rosemary served with parpadelle

spaghetti puttanesca 25

cherry tomato, chilli, olives, capers, anchovies, parmesan & evoo

linguine di fruitti di mare 33

mixed seafood, white wine, chilli , garlic, lemon zest & evoo

spaghetti carbonara 27

pancetta, garlic, shallots in a creamy parmesan cheese sauce

rigatonni con pollo e crema di pesto 28

tube pasta with chicken tenderloins w/ a rich & creamy house made basil pesto

spaghetti bolognase 25

house made served w/ parmigiano

gnocchi pomodoro 29

house made gnocchi w tomato, basil & bocconcini

Gluten Free Pasta – Penne add 3.5

 

Secondi Piatti

calamari fritti 28

semolina crusted calamari served with a panzanella salad & lemon aioli

bisitecca di manzo  38

250gm grain fed eye fillet, served with potato gratin, crispy kale & chianti jus

salmone 34

crisp skin salmon with dill and caper sauce  on sautéed lemon spinach & truss cherry tomatoes

polpette 27

pork & veal meatballs cooked in a rich Napoli, served on creamy polenta & topped with parmesan

saltimbocca alla romama 36

veal pan seared with prosciutto and sage, served on seasonal greens & creamy mash finished with a glossy white wine sauce

cotoletta di pollo alla parmigiana 29

crumbed chicken with parma ham, napoli, mozzarell & parmesan served with an Italian slaw

chicken cacciatore 28

‘hunter style’ chicken cooked on the bone & served with truffle mass

Pizza

il pom pizza dough balls 4

take away traditional italian pizza dough to make at home

margherita 21

san marziano tomato, buffalo mozzarella, fresh basil

san danielle 24

prosciutto crudo, fiorre di latte, cherry tomatoes, rocket, evvo &  parmesan

zucca 22

butternut pumpkin, asparagus, spanish onion, pinenuts, rocket pesto & fiorre di latte

salsiccia 23

italian sausage, mozzarella, basil, tomato & parmesan

capricciosa 23

ham, field mushrooms, olives, anchovies, mozzarella, napoli & a hint of chilli

piccante 24

san marzano tomato, calabresi salami, basil & rocket pesto finished w/ goats cheese

funghi 22

taleggio, fiorre di latte, sautéed field mushroom , thyme

gamberello 29

tiger prawns, spinach. lemon zest, chilli & pomodoro

Add : Gluten Free Pizza base 5 , San Danielle Prosciutto  7,

Marinated Olives 5 , Buffalo Mozzarella 6

 

 

Dolce

tiramisu 13

sponge fingers, espresso, coffee liqueur, mascarpone & zabaglione cream

budino do cioccolato  15

rich chocolate pudding served piping hot, with vanilla bean gelato

bellini sorbet 13

peach & prosecco sorbet

vanilla bean gelato 13

3 scoops

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Denotes as Gluten Free.